Delicious and fragrant
These cloves are incredibly delicious and wonderfully fragrant.
Grown in the forests of Kandy alongside wild cinnamon, nutmeg, and the biggest jackfruits you have ever seen. These plump, oil-rich gems are hand-harvested and hand-sorted for us by our friends at Eko Land Produce, a community of organic farmers from the heart of Sri Lanka!
| Form | Whole Buds |
|---|---|
| Origin | Kandy, Sri Lanka |
| Best For | Baking, mulled drinks, curries, marinades, desserts |
| Size Options | 1.7 oz (50 g) |
| Flavor Profile | Intensely warm, sweet, pungent, aromatic |
| Harvest Method | Hand-harvested and hand-sorted |
These cloves are incredibly delicious and wonderfully fragrant.
These cloves have a really fresh, vibrant flavor that stands out in desserts. They infuse wonderfully into liquids without becoming overpowering. The buds are consistently plump, showing good quality control. I did find a couple that weren't as intensely pungent as others in the same pack, which was a slight inconsistency, but overall very good.
These are really good, high-quality cloves for baking.
These cloves were a major disappointment. There's hardly any fragrance or flavor, even when crushed. They didn't add anything to my curry, which was bland.
The flavor is definitely warm and aromatic, good for baking. However, I found them a little less intensely pungent than other whole cloves I've used for marinades. They are still good quality, but for the stated 'intensely pungent' profile, I was hoping for a bit more kick in my savory dishes. For desserts, they're perfect.