Makes dinner special
These knives are stunning with their Damascus pattern and green handles. They make cutting steak incredibly easy and feel fantastic to hold. Definitely a quality set.
These redesigned steak knives lend steakhouse-grade looks to your table. The fine-edged blades are hand-sharpened using the Honbazuke method to precise 12° angles, enabling them to glide cleanly through meat and veggies without tearing. A slimmer blade profile and modern silhouette create a refined place setting.
| Weight | 4.5 oz (128 g) per knife |
|---|---|
| Set Size | Set of 4 |
| Edge Type | Fine Edge |
| Color/Finish | Green handle, Damascus blade |
| Blade Material | Damascus Steel |
| Dishwasher Safe | No |
| Handle Material | Pakkawood |
These knives are stunning with their Damascus pattern and green handles. They make cutting steak incredibly easy and feel fantastic to hold. Definitely a quality set.
We got these for our new house, and they are a definite step up. The sharpness is incredible, and they feel very sturdy. The green handle is also a unique and attractive detail.
These knives are fantastic for cutting, very sharp and precise. My only minor complaint is the green color is a little darker than I expected from the pictures.
These knives have a luxurious weight and feel in the hand. The Damascus steel looks stunning, and the blades perform flawlessly, cutting through steak without any tearing.
Bought these for my husband who loves a good steak, and he raves about them. The blades are incredibly thin and sharp, slicing through even thick cuts with ease. They feel well-balanced and the green handles are quite stylish, really elevating our dinner table.