Good for large meals
The griddle pan's large surface area is excellent for cooking for a crowd. It's induction safe and works well on my stove. My only minor complaint is the handle tends to heat up quite a bit during use.
Craving pancakes, sausages, hash browns and crispy bacon? Look no further than our griddle pan. Use it for toasting tortillas, sizzling up French toast or even searing–then roasting–a steak. (This pan can go right into the oven!) With its wider surface area, our griddle is built for weeknight family meals like fajitas.
| Size | 12 in (30.5 cm) |
|---|---|
| Coating | PFOA-free nonstick (hybrid laser-etched design) |
| Material | Stainless Steel, Aluminum core |
| Oven Safe | Yes, up to 500°F (260°C) |
| Handle Type | Riveted Stainless Steel |
| Induction Safe | Yes |
| Dishwasher Safe | Yes |
The griddle pan's large surface area is excellent for cooking for a crowd. It's induction safe and works well on my stove. My only minor complaint is the handle tends to heat up quite a bit during use.
After only a few months of moderate use, I'm already noticing some issues with the nonstick coating. Things are starting to stick a bit, even when using oil. Expected better durability for the cost.
Love this pan for everything from eggs to searing chicken breasts.
This griddle cooks pancakes perfectly golden every time due to its even heat.
The pan cooks well and the nonstick works, but the stainless steel handle gets incredibly hot, even on the stovetop. It makes it inconvenient to move without a pot holder. Wish it had a cooler handle design.