Good all-around pan
This pan is excellent for high-heat cooking and baking. It holds heat really well, which is what I wanted. It does take a bit more effort to maintain compared to my stainless steel pans, but it’s worth it for the results.
Pre-seasoned cast iron skillet for searing, baking, and frying.
| Care | Hand wash, dry, and season |
|---|---|
| Weight | 7.8 lbs (3.54 kg) |
| Diameter | 12 in (30.5 cm) |
| Material | Cast Iron |
| Oven Safe Temp | Safe to 700°F (370°C) and beyond |
| Handle Material | Cast Iron |
| Induction Ready | Yes |
This pan is excellent for high-heat cooking and baking. It holds heat really well, which is what I wanted. It does take a bit more effort to maintain compared to my stainless steel pans, but it’s worth it for the results.
This skillet works flawlessly on my induction cooktop. It heats up quickly and holds its temperature well. A great addition for anyone with an induction range.
The heat distribution on this skillet is impressive.
This skillet is built to last and provides excellent cooking performance. It's quickly become my go-to pan for most meals. A truly fantastic piece of cookware for its durability and versatility.
It's exactly what you expect from a quality cast iron pan. The black finish looks great, and it's incredibly robust. Perfect for searing and then moving straight to the oven.